Club Info

Club Info

An experience like no-other!

Built in 1985, The Club At Sonterra’s Mediterranean style clubhouse offers both formal and informal dining facilities, including the Terrace room which offers lunch Tuesday-Friday and the Horizon room offering a casual atmosphere for dinner Wednesday - Saturday.

The Sunset room offers elegant dining with professional tableside presentations and an extensive wine selection. Sonterra’s showcase, Sunday Brunch, is also offered in the Terrace and Horizon rooms. In addition, private meeting rooms and the grand Ballroom are excellent for special events, receptions, banquets and meeting. Our award-winning gourmet kitchen staff will prepare tantalizing international cuisine for groups of all sizes.  

Our Staff

Antonio Pastrana

Director of Operations

Debbie Gonzaba

Member Relations Director

Mario Roman

Executive Chef

Michelle Dodier

Director of Tennis

Tim Roberts

Director of Fitness & Aquatics

John Voelker

Club Engineer

Ready to Join The Club at Sonterra?

Share by: